Welcome to Lomo Libre Cantina
At Lomo Libre Cantina, we celebrate the vibrant flavors of Peru right in the heart of San Francisco. Founded by passionate members of the Latinx community, our cantina blends traditional Peruvian dishes with modern twists to create a unique dining experience. From our mouthwatering ceviche, infused with leche de tigre, to the iconic lomo saltado, each dish is crafted with freshly sourced ingredients and bold flavors. With diverse options for pescatarians, vegans, and groups alike, we offer a welcoming atmosphere that’s perfect for casual gatherings. Join us for happy hour specials, and let our friendly staff guide you through a culinary journey that embodies the spirit of Peru.
-
1824 Irving St San Francisco, CA 94122 United States Hotline: (415) 571-8403
Welcome to Lomo Libre Cantina, San Francisco's vibrant destination for authentic Peruvian and Latin American cuisine. Located at 1824 Irving St, this trendy, Latinx-owned cantina brings the heart of Peru to the Bay Area, melding traditional flavors with a contemporary twist.
Lomo Libre Cantina stands out for its commitment to inclusivity, offering a variety of dietary options, including pescatarian, vegan, and limited vegetarian choices, ensuring there’s something for everyone. The restaurant features a wheel-chair accessible setting, outdoor seating, and a laid-back atmosphere that invites diners to relax and enjoy.
As you step inside, you are greeted by a lively ambiance, complemented by moderate noise levels, making it an ideal spot for both casual outings and festive gatherings. The décor is infused with vibrant colors and local art that reflects the rich culture of Latin America.
Food Highlights
- Ceviche: A standout dish, lauded by patrons for its freshness and vibrant flavors. The leche de tigre is particularly captivating, offering a burst of zing that transports you straight to the beaches of Peru.
- Lomo Saltado: The signature dish is a flavorful stir-fry combining tender sirloin steak, onions, and tomatoes that delivers a perfect balance of expectations and authentic tastes.
- Empanadas: These delightful pastries filled with steak picadillo and served with aji verde aioli are a must-try. Each bite is a flavorful leap into traditional Peruvian street food.
- Beverage Options: The full bar features an array of cocktails, with Pisco Sour receiving rave reviews. Happy hour offers affordable drinks that pair perfectly with light bites.
The feedback from guests is overwhelmingly positive. Customer Nicholas T. captures the essence of the ceviche experience, stating, "If you want real Peruvian ceviche, this is the spot!" Others, like Andrew S., commend the generous portion sizes that lead to delectable leftovers, highlighting the value for money.
Whether you're here for a lively happy hour, a group gathering, or a casual date night, Lomo Libre Cantina offers an inviting setting paired with culinary delights that cater to every palate. With options to accommodate large groups and even a dog-friendly policy, this cantina feels like home while celebrating the flavors of Peru. Each visit promises not just a meal but an experience filled with warmth, hospitality, and of course, fantastic food.
So, why not indulge in a true taste of Peru? Give Lomo Libre Cantina a try; your taste buds will thank you!
For reservations, you can reach them at (415) 571-8403.
If you want real Peruvian ceviche, this is the spot! Their leche de tigre is delectable, and the ceviche clásico combined with a pisco sour makes you feel like you've traveled to Perú.
Really good food, friendly servers. Food is very authentic made with love. Nice little twists on traditional takes - ceviches and appetizers. Lomo was great!
I have a new "go-to" spot for great Peruvian food in SF. I was craving for some ceviche and my friend saw that this place opened up a few months ago. We decided to come here on a Saturday night and shared the el toro salad with lomo strips, ceviche quatro (classic, verde, puerto and Nikkei), pulpo, oysters and fideos achupados. All of the ceviches were great. My favorite was the puerto. I think it would have been best to start with the Classico since it had the mildest flavor. The verde had a kick to it while the ahi in the Nikkei was just perfect. The salad was a lot bigger than what I expected and was really tasty with the lomo strips. The pulpo had the right amount of tenderness and the fideos was a great main with plenty of seafood. We were both impressed by the food quality and quantity. Needless to say, we had plenty of leftovers to take home. Service was good. The restaurant can get noisy especially when seated in the back near the kitchen. With tax and tip, this was around $90 per person, which is great value for the food. I'll definitely be back. Highly, highly recommended!!!
Amazing food! Great service ! Nice ambiance Doggy friendly . We went for a day trip to SF and finished our walk at 19th ave. Such a great place thank you for
The lomo saltado was absolutely unreal--perfectly seasoned, super tender, and just packed with flavor. I wish we had ordered more because every bite was incredible. The place itself is really cute, with a cozy vibe that makes you want to stay longer. We also got the oyster shooters, and wow--so fresh and flavorful. Definitely coming back to try more of their menu.
Vibey spot with affordable drinks and bar bites during 3-6pm happy hour, which features $9 cocktails, $6 draft beer, and sub-$15 bar bites! recs: ceviche (we were super impressed) price: ~$20/person - Ceviche: features large cuts of white fish with delicious andean corn and sweet potato. Lots of interesting textures and flavors! - Platanos Maduros: Kind of a small portion for the price but the aji verde was delicious. The sweetness pairs really well with any savory dishes you might get. You might also consider getting the side option on the regular menu, which is $4 cheaper than HH (but may be a smaller portion?) Service was super efficient and very personable and friendly. It was easy to walk in before 6 on a Friday and nab a seat!
I love that they have a weekend happy hour! I watched college football at the bar and had Ceviche and a Pisco Sour. They also gave me plantain chips on the side. All were great, and generous portions
Really enjoyed this place! Came here in the late afternoon when they had happy hour. Ordered garlic fries, empanadas, chicharrón, and lomo saltado noodles. All of it was good. The one thing I'd recommend is eat your garlic fries quickly as they get cold quickly and these ones aren't as great when they are cold. In terms of service, 5 stars for sure! They were so nice because we were there a while they dropped us off a flan at our table even though it had been a while since we'd paid our check. Overall, it's a great restaurant. I'd totally come back. There is a really great mural in the restaurant and lots of televisions if you're looking to watch the game. Highly recommend during happy hour which happens every day they are open!
Wooowwww best Peruvian food I've had in a while! I ordered: pescado a lo mocho, husband ordered lomo saltado, and we ordered classic ceviche to share. It was a lot of food haha but we were hungry so it was perfect. I love trying new dishes, but if I return to this place I would order this exact same thing. Incredible flavor. Service was incredible: seated within 10 min on a Friday night at 10pm, our food came quickly, and our server bantered with us and other diners all night. Very fun dining experience. It seems to be a sports bar based on the TVs lining the bar, based on the fun vibe I would return for a sporting event.